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NEWS RELATED TO food

Recipe: North African carrots and beetroot with hummus

Recipe: Pork chops with Dijon pomme purée

Recipe: Fynbos plums with sherry sabayon

Experience casual eating in a fine dining atmosphere at Van Der Linde

Recipe: One pot chicken pie

Recipe: Passion fruit and white hot chocolate

Recipe: Super saucy chocolate pudding

Uber Eats is helping SA dine in the dark during load shedding

Recipe: Biltong salad

Recipe: Homemade biltong

Getting to know chef Matthew Foxon of 54 on Bath

Your gig guide for March 2019

Take a masterclass with MasterChef Australia’s Ben Ungermann

Recipe: Easy Caprese chicken

Recipe: 4 ingredient microwave cheesecake

Oscars chef cooks up a storm for the big night

Recipe: Burnt orange and ricotta salad

Recipe: Piquante pepper chocolate tart

Health

The Victorian food trend that could help you lose weight

Recipe: Dry aged sirloin with mushrooms

Workshop 55 is the place to be

Recipe: Rainbow pesto pizza

Recipe: Giant chocolate brownie trifle

Catch hunky chef Armand Aucamp on ‘Kook Kaal’