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NEWS RELATED TO food

WATCH: A festival celebrating the KOTA

Recipe of the day: Chocolate hot cross bun bread and butter pudding

Pickled fish with a twist: Veggie-fied ‘pickled fish’ recipe

The Citizen tastes and ranks hot cross buns from SA’s top supermarkets

Recipe of the day: Amasi-marinated deboned leg of lamb with chimichurri

Recipe of the day: Two delicious hot cross bun recipe desserts

Technology and Science

Ramadan: How WhatsApp can help you in the holy month

Recipe of the day: Delicious plum and vanilla bean jam tarts

News

Poor mental health in SA linked to food insecurity

Sunday roast: Slow cooked smoked beef brisket

News

Barcode turns 50 but its days might be numbered

News

Ramadan: Over 5 000 food baskets distributed to South Africans

Recipe of the day: Hearty Mexican spaghetti recipe with garlic toast

Recipe of the day: Flavourful seekh kebab recipe and Fattoush salad for Ramadan

Recipe of the day: Delicious chocolate Romany creams

Recipe of the day: Cheesy butternut squash pasta bake

Recipe of the day: Chunky vegetable soup with dumplings recipe

Saturday treat: Nigella’s hot cross buns recipe

News

Ramadan: 23 tonnes of dates to be distributed in Africa, benefitting 70,000 Muslims

Recipe of the day: Melt in your mouth roasted lamb shawarma

Sunday kos: Saucy wors stew recipe

Recipe of the day: Cape-style lamb potjiekos

Recipe of the day: Sticky sesame spare ribs

Recipe of the day: Wholesome egg slice onion curry