Egg salad avocado toast. Picture: Supplied
Ingredients
¼ avocado
1 tbsp celery
½ tsp lemon juice
½ tsp hot sauce
Pinch of salt
1 chopped hard-boiled egg
1 slice whole-wheat toast
Method
1. Mash avocado with celery, lemon juice, hot sauce and salt in a small bowl.
2. Mix in hard-boiled egg.
3. Spread on toast.
Recipe supplied by Breana Killeen for Eating Well
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