The perfect braai recipe to start the silly season
With the festive season on our doorstep and a braai at every house warming, get-together and outing - it is a good time to share the ultimate braai recipe.
Picture Thinkstock
Live life to the full with this delicious recipe which is low-carb and guaranteed to line your stomach before a night of ‘lifting the elbow’ and enjoying your favourite glass of cognac.
Bully Beef egg tart
Ingredients
1 onion, sliced finely
200ml milk
braai meat of your choice
6 eggs, lightly beaten
1 can Tomato and Onion mix
35ml oil
250 ml cheese
Salt and pepper
Method
1. Mix all ingredients in a bowl.
2. Heat oil in a 31 cm frying pan, swirl to coat base and sides evenly.
3. Braai over low heat on a gas stove for 30 minutes, or over the braai (when embers are low).
Brought to you by Remy Martin
For more news your way
Download our app and read this and other great stories on the move. Available for Android and iOS.
