Avatar photo

By Citizen Reporter

Journalist


RECIPE: Savoury Saturday Sundowners

For the cocktail lover with a more savoury palette.


With spring coming up, we thought what better way than to sip on a G&T, or better yet – one of several cocktails than with these savoury versions courtesy of Roku Gin.

If you’re looking for a savoury cocktail to enjoy, indulge in either the Roku Negroni with flavours of Umeshu, Campari and orange or the Roku Sour that combines Matcha and Yuzu.

Refreshing Roku tonic | Image: Supplied

1 – Refreshing Roku Tonic

Roku                      30m
Tonic                     120ml
Ginger sticks      +

Add all ingredients and build. Serve over cubed ice in a highball glass. Garnish with ginger slices.

For a more refreshing option, delight in their Roku Sonic – a twist on the classic with the addition of soda water. The most refreshing of them all is their signature serve, the Roku Tonic, a Japanese spin on the classic G&T with the garnishing of ginger.

2 – Roku Negroni

Roku                      30m
Umeshu               15ml
Campari               15ml
Orange twist      +

Add all ingredients and build. Serve over a large cube of ice in an Old Fashioned glass. Garnish with orange zest.

For more news your way, download The Citizen’s app for iOS and Android.

Read more on these topics

cocktail recipe

Access premium news and stories

Access to the top content, vouchers and other member only benefits