Suzelle DIY and UCOOK – arguably two of the brightest ideas originating from South Africa – have announced an exciting collaboration, making dinner time easy, creative and delicious. During the month of May, UCOOK will proudly feature a line-up of recipes designed by Suzelle DIY as part of their weekly dinner-kit delivery service. The menu line-up includes Bobotie Balls, Hake Flake Bake, Ostrich and Biltong Butter, Halloumi Burgers, Lamb & Corn Salsa, and more.
Experience UCOOK and Suzelle in the comfort of your own home, using locally and ethically sourced seasonal ingredients from SA’s most loved farmers and suppliers.
For more info visit ucook.co.za
Complete the entry form below to enter:
Competition closes on 26 May at midnight.
One winner will be drawn every Monday between 13 – 27 May 2019.
Ts&Cs apply. By entering the competition, you accept The Citizen’s standard terms and conditions