food and drink 19.4.2018 03:30 pm

Recipe: Brandy cocktail

The perfect autumn drink to give you that warm and fuzzy feeling.

With a rich history dating back more than 300 years, it stands to reason that brandy has been used in many a vintage cocktail.

Recipe: Brandy cocktail
Recipe: Brandy cocktail

Recipe: Brandy cocktail

The perfect autumn drink to give you that warm and fuzzy feeling.

5 ways to get the most out of your fruits and veggies
food and drink

5 ways to get the most out of your fruits and veggies

Increasing your intake of fruits and vegetables is the best way to kick off your healthy lifestyle.
Recipe: Prawn and corn fritters
food and drink

Recipe: Prawn and corn fritters

This recipe is quick and easy (ready in just 30 mins), and will leave a smile on the dial of your loved ones!
VIDEO: The Martell VS perfect serve with Hussain van Roos
food and drink

VIDEO: The Martell VS perfect serve with Hussain van Roos

Hussain van Roos takes us through the making of a fruity cocktail that enhances the flavour profiles of the Martell VS single distillery.
How raw fruits and veggies can boost mental health
Fitness and health

How raw fruits and veggies can boost mental health

Eating fruit and vegetables raw could have bigger benefits for mental health.
10 food and cooking apps you need in your life
food and drink

10 food and cooking apps you need in your life

These apps help save time, offer great ideas, and keep cooks up to date with seasonal ingredients.
Recipe: Cranberry and pumpkin seed muesli
food and drink

Recipe: Cranberry and pumpkin seed muesli

This homemade muesli is perfect for breakfast or as a healthy snack.
Recipe: Aromatic Gimblet cocktail
food and drink

Recipe: Aromatic Gimblet cocktail

This refreshing drink is best enjoyed on a breezy autumn’s day.
Lekker Vegan: Indulge in junk food with a vegan twist
food and drink

Lekker Vegan: Indulge in junk food with a vegan twist

The menu is riddled with staples like burgers, ‘chicken’ nuggets, chip rolls, sandwiches and Gatsbies.
Lock, stock and wine barrel: Constantia Glen Five
food and drink

Lock, stock and wine barrel: Constantia Glen Five

Constantia Glen’s track record of releasing exceptional wines is unbroken.
Recipe: Pumpkin gnocchi with crushed baby tomatoes
food and drink

Recipe: Pumpkin gnocchi with crushed baby tomatoes

There’s nothing more warming than a bowl of comforting gnocchi.
What to eat and what to avoid when you have haemophilia
food and drink

What to eat and what to avoid when you have haemophilia

World Haemophilia Day is commemorated on the 17th April.
Recipe: Rack of lamb with lemon and rosemary crust
food and drink

Recipe: Rack of lamb with lemon and rosemary crust

The deliciously tender meat will melt in your mouth, and is perfectly seasoned with the golden breadcrumbs.
Recipe: Whisky and maple sticky pork ribs with sweet potato fries
food and drink

Recipe: Whisky and maple sticky pork ribs with sweet potato fries

The perfect combination of salty and sweet, this dish is a guaranteed crowd-pleaser.
5 easy ways to get your five-a-day
food and drink

5 easy ways to get your five-a-day

Use fruits and vegetables as ingredients in recipes, or add them to sauces.
Recipe: Red velvet lamingtons
food and drink

Recipe: Red velvet lamingtons

Jazz up the traditional lamington by adding a much-loved red velvet twist to create these heavenly bite-sized bakes.
Recipe: Moroccan Harira soup
food and drink

Recipe: Moroccan Harira soup

Considered the national soup of Morocco, Harira has an incredibly rich and delicious flavour.
Lock, stock and wine barrel: Bunnahabhain
food and drink

Lock, stock and wine barrel: Bunnahabhain

Bunnahabain is a special drink for special evenings.
Recipe: Sweet and sour stir-fried chicken
food and drink

Recipe: Sweet and sour stir-fried chicken

A quick and easy weekday meal that is stuffed to the gills with flavour.
Recipe: Mussels marinated in beer with mashed potato and sweet potato crisps
food and drink

Recipe: Mussels marinated in beer with mashed potato and sweet potato crisps

Instead of using white wine to make your mussels, why not use beer instead?
Recipe: Easy couscous salad
food and drink

Recipe: Easy couscous salad

This healthy and delicious couscous salad is great as a side or even as a main.
Lock, stock and wine barrel: Tokara
food and drink

Lock, stock and wine barrel: Tokara

Tokara’s accolade comes just in time to celebrate Tokara Director’s Reserve Red 2013.
Recipe: Slow-roasted Easter leg of lamb with pomegranate and rosemary
food and drink

Recipe: Slow-roasted Easter leg of lamb with pomegranate and rosemary

This traditional dish with a deliciously zesty twist is the perfect centrepiece for your Sunday lunch.
Recipe: Grilled sirloin, whisky and black pepper au jus
food and drink

Recipe: Grilled sirloin, whisky and black pepper au jus

A delicious grilled sirloin drizzled with a whisky and black pepper jus, and a green pea and tomato salsa.
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