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LATEST STORIES FROM FOOD AND HOME

Recipe: Beer-battered Cajun French fries

Recipe: Phyllo tartlets with artichoke cream and smoked salmon

Recipe: Peri-peri tomato chicken livers with ciabatta toasts

Recipe: Bacon, ricotta and spring onion polenta-base tart

Recipes

Recipe: Crustless quiche with asparagus, goat’s cheese and basil

Recipe: Creamy cheese tart

Recipes

Recipe: Peppered calamari with sweet chilli sauce

Recipes

Recipe: Syrup dumplings

Recipes

Recipe: Spanish chicken stew

Recipes

Recipe: Peanut butter biscuit and ice-cream sandwich

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Recipe: Crunchy Thai beef salad

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Recipe: Spiced baby spinach and ricotta filo parcels

Recipes

Recipe: Malaysian chicken rice plate

Recipe: Croque-monsieur French toast

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Recipe: Organic butternut and Mozambican cashew curry

Recipes

Recipe: Vanilla biscuits filled with raspberry jam

Recipes

Recipe: Duck breast in raspberry jam herb marinade with caramelised onion and spinach salad

Recipes

Recipe: Beef medallions with red wine jus and duchess potatoes

Recipes

Recipe: Roast chicken with couscous

Recipes

Recipe: Parmesan-baked eggs with crispy prosciutto

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Recipe: Easy chocolate nut brownies

Recipes

Recipe: Smoky prawns with zesty aïoli

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Recipe: Beef and bean chilli stew

Recipes

Recipe: Beer-braised chicken