Banana salad recipe

A quick and easy to make banana salad that is guaranteed to bring a smile to the faces of everyone at the dinner table come Christmas evening.
This salad is deliciously sweet and complements any type of meat or vegetarian dish.
The recipe below serves four people.
Ingredients:
Six bananas, cut in slices
One can fruit cocktail, drain
Two tablespoons mayonnaise

Also read: Thai beef salad

Two tablespoons condensed milk
Some lemon juice
Method:
• Sprinkle lemon juice over banana slices to prevent it from turning dark.
• Mix bananas with the drained fruit cocktail fruit.
• Mix the mayonnaise and condensed milk together, then add the bananas and fruit to the mixture.
• Serve immediately.

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