WATCH: Prepare delicious bread and butter pudding

Make this simple and delicious bread and butter pudding.

½ litre milk
1 tablespoon margarine
½ loaf bread
1 teaspoon vanilla essence
2 egg yolks
2 eggs
3 tablespoons sugar
optional sultanas | raisins
2 egg whites whipped stiff with 3 tablespoons sugar

Warm milk and margarine. Break ½ loaf of white bread into blocks. Add vanilla essence, egg yolks, eggs and sugar. Pour warm milk over mixture and beat well until like custard.  Add optionals.  Put into greased pan and bake at 180 degrees for 45 minutes and allow to set.  Spread with jam and cover with stiff egg whites.  Brown in oven.

Serve warm with golden syrup, jam, honey or cream.

WATCH: The making of bread and butter pudding