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[RECIPE] Tasty popcorn for movie night

Smothered in delicious caramel.

STAY in on the weekend and catch a movie.

Try this delicious popcorn recipe to snack on.

Caramel and Cinnamon Popcorn

Ingredients:

For the caramel:

  • 125g unsalted butter
  • ½tsp salt
  • 2tsp cinnamon
  • 230g unrefined dark muscovado sugar
  • ½tsp bicarbonate of soda
  • 1tsp vanilla extract

For the popcorn:

125g plain popcorn, popped

 

The Method:

Step 1: Place your popcorn in a bowl and keep aside.

Step 2: Preheat your oven to 120°C.

Step 3: To make the caramel, melt the butter in a large pan until it begins to bubble.

Step 4: Add the salt, cinnamon and sugar stirring until the sugar dissolves and combines with the other ingredients.

Step 5: Lower the heat and leave to bubble gently for no more than 5 minutes.

Step 6: Remove from the heat and then quickly add the bicarbonate of soda and the vanilla extract.

Step 7: Stir quickly until combined and then pour over the popcorn.

Step 8: Mix together the popcorn and caramel until evenly coated.

Step 9: Pour the popcorn on to a baking tray, spreading out with a spoon and bake for 15-30 until crisp. Serve.

Source: www.bakingmad.com

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