Sweeten mom’s day with delicious pancakes

LOOKING for a way to spoil mom this Mothers’ Day?

Defy offers this easy recipe for youngsters to treat mom this Sunday, 14 May, with a little help from an adult.

Ingredients:

• 1.5 cups self-raising flour
• 1/2 cup milk
• 2 eggs
• ½ cup sugar
• 1 tsp vanilla essence
• 1 pinch of salt
• 1/2 teaspoon ground cinnamon

Method:

• Beat the eggs and milk together until fluffy.
• Mix in the flour, salt, sugar, cinnamon and vanilla essence until smooth.
• Heat a pan on medium and use oil or a non-stick spray to prepare it.
• Pour the batter into an icing bag, and cut off a small hole at the end.
• Carefully pipe in the pan one letter at a time, starting with ‘I’, flip over when cooked and repeat the process for the letters.
• Serve the pancakes to mom in bed on a decorated board.

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