The best potjie wins
There were many different types of potjies prepared, each with its unique ingredients and flavours.
FAMILIES and colleagues teamed up to tantalise the taste buds of judges during the Bluff Athletic Club family fun day potjie competition, held at the Fynnlands Sports Club, recently.
Competitors, made up of families and workmates, prepared their own variations of the traditional South African dish, which is usually cooked outdoors in a round cast-iron pot.
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Judges were spoiled for choice with a diverse array of potjie variations and had a tough choice deciding on the winning pot as delectable aromas filled the air.
The Chas Everett Bluff team was thrilled to take home the win, with runners-up Bollywood Barbies vowing to take the winning spot next year.
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