Ingredients (serves 4)
- 2 Freshline ripe & ready avocados
- 1 Tbsp finely chopped red onion
- 1 Tsp black Pepper
- 1 Tsp Coriander
- ½ Tsp salt
- 1Tsp finely chopped chillies to taste
- 1 small lime
- Optional: 60ml cottage cheese or 40ml mayonnaise
Method
- Cut avocados in half. Remove seed. Scoop out avocado from the peel, put in a mixing bowl.
- Using a fork or wooden spoon, mash the avocado to your desired stage.
- Add the chopped onion, coriander, lime, salt and pepper and mash some more.
- Add chillies to the guacamole to your desired degree of hotness.
- Add cottage or mayonnaise to the mixture and blend
Hints and Tips
Ideal with chips, crackers, or to accompany your wraps.
Source: www.spar.co.za