RECIPE: Home-made chicken meatballs

Tried and tested by Pamela Mkhungo.

Ingredients 

 

Directions

  1. In a large bowl mix all the ingredients except the chicken breasts.
  2. Place the chicken in a food processor and chop till it resembles mince.
  3. Place the chicken mince in a bowl together with the mixture.
  4. Blend together till well mixed.
  5. Make balls of any size, fry on medium heat until brown and well cooked.
  6. For a healthier option, these can be baked in the oven.

 

 

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