RECIPE: Home-made chicken meatballs

Ingredients 

• 2 t lemon juice
• 800 g chicken breasts
• 2 t garlic
• 100 g bread crumbs
• handful chopped thyme
• 2 t olive oil
• Pinch of salt and pepper

Directions

1. In a large bowl mix all the ingredients except the chicken breasts.
2. Place the chicken in a food processor and chop till it resembles mince.
3. Place the chicken mince in a bowl together with the mixture.
4. Blend together till well mixed.
5. Make balls of any size, fry on medium heat until brown and well cooked.
6. For a healthier option, these can be baked in the oven.