Don’t throw your left over bread slices away, use them for a delicious bread and butter pudding.
Ingredients
- 25g butter, plus extra for greasing
- 8 thin sliced bread
- 50g sultanas
- 2 teaspoon cinnamon powder
- 350ml whole milk
- 50ml double cream
- 2 free-range eggs
- 25g granulated sugar
- nutmeg, grated, to taste
WATCH: How to make bread and butter pudding