Easy fudge recipe
Some of the most familiar fudge flavors are chocolate, chocolate nut, peanut butter, maple and maple nut.
![](https://images.caxton.co.za/wp-content/uploads/sites/39/2017/06/fudge1.jpg)
Why not indulge in your favorite flavour of this delicious confectionary.
Some of the most familiar fudge flavors are chocolate, chocolate nut, peanut butter, maple and maple nut.
Fudge lends itself to experimentation when it comes to flavors. Blending favorites or even a moment of inspiration will create a new delicious kind of fudge. Adding bits of candy, nuts or sprinkles can add just the right celebratory burst of excitement to an old favorite.
Why not make a batch to share with friends and family.
Easy fudge recipe
Ingredients:
1 tin condensed milk
2 cups sugar
250g baking margarine
Method:
Melt the margarine, add sugar and stir until the sugar has dissolved.
Add condensed milk and stir continuously until it starts boiling.
Lower the heat and stir for another 20 minutes.
Pour into a baking tray and allow to set.