Locals made their way to The Cooking Kitchen in Parkwood recently as it buzzed excitedly for the unveiling of the new Jacobs Cadbury Mochas on July 10.
Who doesn’t love coffee and chocolate? Well, we sure do! The two brands teamed up to introduce a sensational new product range: Jacobs Cadbury Mochas, which will be available in caramel, classic, and whole nut flavours. This collaboration marries the rich, aromatic excellence of the coffee, with the beloved, decadent flavour of chocolate, creating an unforgettable coffee experience.
Guests enjoyed live cooking demonstrations, highlighting the harmonious blend of coffee and chocolate, turning everyday moments into pure delight. A special cooking segment highlighted the versatility of the mochas, using them as an ingredient in various dishes, and adding an unexpected twist to culinary creations.
Senior brand manager for Jacobs, Domaine Rautenbach, said, “By enjoying simple pleasures like a cup of coffee, or cooking with extraordinary ingredients, we can elevate our everyday experiences.”
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