National Welsh Rarebit Day
Enjoy a delicious rabbit-free dish on #NationalWelshRarebitDay
National Welsh Rarebit Day is observed on 3 September annually.
What is a rarebit? you may ask. It is a Welsh term for “rabbit” but this dish does not contain rabbit. It’s made of toast with hot cheese poured over it.
Welsh Rarebit was served as a succulent supper and was also known as a tavern dish in the eighteenth century.
Cheddar cheeses and wheat type breads were mostly used to make this dish, as opposed to the typical European fondue and Swiss cheeses.
The Welsh Rarebit, as with any other dish, comes in many different versions and variations.
Some of the ingredients found in recipes include cayenne pepper, mustard, paprika, and Worcestershire sauce.
To celebrate this day, try a new recipe for Welsh Rarebit and invite your family and friends over for some quality time and a delicious dinner.
Post on social media using #NationalWelshRarebitDay
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