Lawyers from two law firms in the city showed off their braai skills in the seventh round of the Limpopo Knights Braai competition on Monday at the Polokwane Golf Club.
Nelmar Smit, Dirk Liebenberg and Marthinus Beukes take a selfie at the braai competition.
POLOKWANE – The meat they had to cook was pork and the teams from DDKK Attorneys and Espag Magwai Attorneys prepared mouthwatering dishes to accompany their tales to impress the judges, Marjorie Knoetze, Christo Hildebrand and Dirk Liebenberg.
Social photos from the evening:
Team DDKK were announced the winners with their pork kebabs with peppadews in berry juice and sweet potatoes filled with butter, bacon, biltong, cheese and berries, and mushrooms filled with bacon, feta, sundried tomatoes, sunflower seeds and olives. As dessert they served peach flambé with cream and mixed berries.
The meat selected for next week’s competition is venison.