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Amanda A-mangia: A-maizing mielie bread
Here's a delicious, foolproof mielie bread recipe to try.
![](https://images.caxton.co.za/wp-content/uploads/sites/3/2016/05/Mieliebrood-Sweetcorn-loaf-page-89.jpg)
Ingredients
1 cup maize meal
1 cup cake flower
2 tsp baking powder
½ tsp cayenne pepper or paprika or both
½ tsp salt
1 cup buttermilk
3 eggs (beaten)
¼ cup sunflower oil
1 tin creamed sweetcorn
1 cup grated cheddar cheese, optional
Method
Preheat the oven to 180° C.
Place all the dry ingredients in a bowl.
In another bowl, mix the buttermilk, eggs, oil and sweetcorn together.
Mix into the dry ingredients.
Pour the mixture into a 1.5 litre bread pan.
Sprinkle the grated cheese on top and bake for 45 to 60 minutes.