Christmas food for thought: Delicious roast lamb!

There are many delicious dishes one can prepare for Christmas, but very few come close to roast lamb!

The Herald came across a recipe in Getaway which we thought we should share with you …

Rosemary-and-garlic roast lamb:

What you’ll need:

• 1,2 to 1,5kg leg of lamb on the bone

• 15 cloves of garlic

• Five sprigs of rosemary

• 60ml olive oil, salt and pepper

• 2 to 3 medium onions

• 150ml red wine

Read the full recipe here [https://www.getaway.co.za/food/christmas-recipe-perfect-roast-lamb/].