Heritage Day braai recipes
Some South African beer-inspired recipes for you to try this Heritage Day, thanks to South African Breweries (SAB).
With 124 years of South African heritage, South African Breweries (SAB) has played an integral role in the social fabric of the country – and there’s not much more social than a braai on Heritage Day.
“Nothing beats celebrating Heritage Day like a true South African with boerewors on the braai, a ‘lekker’ beer bread on the side and an ice-cold beer in your hand,” said Anton Erasmus, Trade Brewer at SAB.
He said traditional braais usually consist of lots of meat, accompanied by a variety of side dishes and a dessert.
“Types of meat could range from steaks, sausages and lamb chops to chicken and sosaties. For the traditional side dish, garlic bread is always a winner, but mealies, pap or roosterkoek will also suffice. As for dessert, don’t forget the koeksisters or malva pudding to satisfy your sweet tooth.”
Below are some South African beer-inspired recipes for you to try this Heritage Day.
• BEER MARINATED BOEREWORS
• GARLIC, CHEDDAR, BACON & BEER BREAD
