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Schools get treated on Milk Tart Day

Unika Voortrekkers brought joy to several Randburg schools to celebrate the significance of February 27.

February 27, marks Milk Tart Day to celebrate the delicious South African dessert that has been enjoyed for generations. Milk tart, also known as ‘melktert’ in Afrikaans, consists of a sweet pastry crust filled with a creamy custard made from milk, flour, sugar, and eggs.

Calinka Kotze Die Rots Primary and Nadia Geyer Unika Voortrekkers
Calinka Kotze Die Rots Primary and Nadia Geyer Unika Voortrekkers

This popular dessert is a staple at family gatherings, and special occasions, and even just as a sweet treat to enjoy with a cup of tea. It is loved for its rich and creamy texture, as well as its comforting and nostalgic taste that reminds many South Africans of their childhood.

Catherine Grobbelaar Princial of AL Zeera Private School
Catherine Grobbelaar Princial of AL Zeera Private School

Unika Voortrekkers brought joy to several Randburg schools this morning by delivering delectable milk tarts to learners and staff. The gesture was met with enthusiasm and appreciation, with many expressing their love for the sweet treat.

Martin Gerricke Baken Akademie & Nadia Geyer Unika Voortrekkers
Martin Gerricke Baken Akademie & Nadia Geyer Unika Voortrekkers

Hoërskool Randburg, Laerskool Unika, Laerskool Louw Geldenhuys, Robindale Nursery School and Louwtjies PrePrimêr, Unika PrePrimêr, Baken Akademie, Die Rots Laerskool, and Al Zeera Private School, are the schools that received these sweet treats.

Milk Tart Day is a chance for people to come together and indulge in this beloved dessert, whether it’s homemade or store-bought. Many bakeries and cafés across the country are also celebrating by offering specials and discounts on milk tarts, giving everyone the perfect excuse to satisfy their sweet tooth.

So, why not treat yourself to a slice of milk tart today and join in the celebration of this delicious South African dessert? Happy Milk Tart Day!

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