This edible marshmallow play dough is so much fun to play with and it’s safe for kids to eat too. You can squash it like a stress ball, sculpt it like playdough and stretch it like slime. While we wouldn’t advise eating a lot of it, if your child wants a nibble while you’re playing, it’s 100% edible!
Here’s how to make marshmallow play dough Ingredients:
* Makes 1 small ball of dough
- 12 large marshmallows
- 1 tsp coconut oil
- 8 -12 drops liquid food colouring (multiple colours)
- 1 cup cornstarch
Method:
- In a microwave-safe bowl, add the marshmallows and coconut oil. Microwave on high for 20-30 seconds, or until the marshmallows puff up slightly.
- Add a few drops of food colouring to the marshmallows, and mix well until combined.
- Add 1/3 cup of cornstarch and stir to combine. Keep mixing and adding cornstarch as you go.
- When the dough becomes too difficult to stir with a spoon or spatula, knead it by hand. Be careful! Allow the mixture to cool until it can be handled comfortably, because it may be hot.
- Knead the dough on a surface that has been dusted with cornstarch until all the ingredients are completely combined and the colour is even throughout.
- If your dough is too sticky, add a little more cornstarch, 1 teaspoon at a time. You can also add a little more coconut oil.
Tips and tricks:
- Coat your hands with a bit of coconut oil to keep the dough from sticking. You can tape some baking paper to the table or play with it on a silicone baking mat.
- Be careful if you have a light-coloured table or countertop because the food colouring might stain light-coloured surfaces.
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