In what is set to drastically transform the country’s fresh produce sector, the Competition Commission yesterday released its far-reaching final report, aimed at bringing on board small and emerging farmers.
Hailing it as “an important milestone towards building a more inclusive, competitive economy”, Trade, Industry and Competition Minister Parks Tau said it addressed historical inequalities.
The sector is valued at over R53 billion annually in the domestic market alone.
Inquiry chair Hardin Ratshisusu cited “barriers to competition across the chain and market features that distort or restrict competition”.
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The inquiry highlighted the limited access of small and emerging farmers to formal retail channels, fresh produce markets and “concerns of slow transformation among fresh produce market agents”.
“Supermarket sales and pricing revealed instances of high mark-ups of total revenue over what suppliers are paid for some of the selected products. Net margins – after the high costs of supermarket chain operations are accounted for – are slim.”
This indicated “high rents may be extracted at the supermarket level”. “The implication is that supermarket chains are not efficiently transmitting prices obtained from farmers to consumers.”
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