Food and Drink
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Slow-cooked pork and tangy pineapple curry
This pork and pineapple curry is so easy to make ahead of time, reheats well, and tastes even better the…
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Immune support lemon and ginger green tea popsicles
Ginger and lemon are known for supporting digestion and immunity, making these popsicles a healthier choice than sugary ice lollies.
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Kiwi caipiroska with fresh lime and vodka
Fresh kiwi gives this vodka cocktail a bright flavour and colour, offering a change from the usual citrus-based drinks.
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Slow-cooked spinach and goat cheese lasagne
Creamy ricotta and tangy goat’s cheese work together to balance the tomato sauce and add richness without overpowering it.
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Meat-free Monday mielies with chilli and lime
Grilling brings out the natural sweetness of mielies, and brushing them with butter keeps them rich, juicy and full of…
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Sweet milk pudding with almonds and chocolate chips
Vanilla pudding might not be as fancy as a mousse or crème brûlée, but it's nostalgic and uncomplicated, which is…
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Lychee martini with vodka and vermouth
The lychee martini rose in popularity in the late 1990s in Asian-fusion restaurants as a lighter alternative to classic martinis.
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Pumpkin and wild rice soup with crispy sage butter
Serve this creamy pumpkin and wild rice soup with warm, crusty sourdough bread for dipping or a simple green salad.
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Harissa yoghurt-marinated chicken with charred nectarines
You can serve this dish straight from the braai, pile everything into warm tacos, or set it out and let…
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Gammon and mushroom croissant bake
Buttery croissants, savoury gammon and mushrooms come together in a baked dish that works for brunch, lunch, or an unfussy…
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Laager rooibos immune booster with citrus and ginger
Ginger and chilli add warmth and support digestion, citrus contributes vitamin C, and rooibos keeps the drink naturally caffeine-free.
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Molten chocolate pudding made in the slow cooker
Treat your family to warm molten chocolate pudding served straight from the slow cooker with vanilla ice-cream melting on top.
