This iconic aperitif, with its bright orange hue, has transcended its Venetian origins to become a beloved staple in cocktail menus around the globe. At its core, the Aperol Spritz is a study in simplicity and balance. The cocktail hinges on two key components: Aperol, a bittersweet Italian aperitif infused with a secret blend of herbs and roots, and Prosecco, the sparkling Italian wine that lends the drink its lively effervescence.
Ingredients
- 60 ml Aperol
- 90 ml Prosecco
- Soda water (a splash)
- Ice cubes: Ample
- Orange slice (for garnish)
Method
- Choose a large wine glass and fill it generously with ice cubes.
- Measure and pour Aperol over the ice.
- Gently add chilled Prosecco to the mix.
- A dash of soda water.
- Complete the ensemble with a slice of fresh orange.