The French 75 cocktail is a timeless classic that effortlessly combines the elegance of gin and the effervescence of champagne. With a splash of lemon, this drink is perfect for any celebration. Despite its luxurious taste, it’s incredibly easy to prepare, making it a go-to for both novice and experienced mixologists alike.

Ingredients

• 60 ml gin
• 22 ml fresh lemon juice
• 15 ml simple syrup
• 120 ml champagne
• Ice cubes
• Lemon twist, for garnish
• Salt (to rim the glass)

Method

1. In a cocktail shaker, combine the gin, fresh lemon juice, and simple syrup. Fill the shaker with ice cubes.
2. Secure the lid on the shaker and shake vigorously for about 10-15 seconds until the mixture is well chilled.
3. Strain the mixture into a chilled martini or champagne glass. To salt rim the glass, moisten the rim with a lime or lemon wedge, then dip it into a plate of coarse salt, ensuring an even coating.
4. Slowly top off the glass with champagne, pouring gently to preserve the bubbles.
5. Add a few blocks of ice.
6. Garnish with a strip of lemon zest to add a hint of citrus aroma.