Ingredients:
- 12 mint leaves
- 25ml honey
- 50ml pineapple juice
- dash of lemon juice
- 1 bottle Miller Genuine Draft
- Sprig of mint to garnish
Method:
Use a stemmed Pilsner glass.
Place mint leaves and honey in a mixing glass or cocktail shaker.
Press mint and honey using a muddler or pestle.
Add ice cubes, pineapple juice and a dash of lemon juice to the glass and stir to infuse the flavours.
Pour the Miller draft into the stemmed glass and strain the infused liquid over the beer.
Garnish with a mint sprig.
