Omelettes are notoriously difficult to master, even though it’s one of the quickest and easiest breakfasts to make. Instead of risking the embarrassment of serving up an omelette that tore when you flipped it or broke in half because it was stuffed with too much filling, most people choose to make scrambled eggs or fried eggs.
Below, we show you how to make the perfect, fluffy omelette in your air fryer in only 10 minutes. It’s so easy and mess-free to make, you’ll never cook it any other way again.
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Quick and easy air fryer omelette
Ingredients
2 medium eggs
1/3 cup spinach, chopped
1/3 cup red bell pepper, chopped
¼ cup feta cheese, crumbled
Salt and black pepper to taste
Method
Preheat your air fryer to 180°C and grab your air fryer liner or dish.
In a small bowl (or directly in the liner) whisk together eggs, and add mix-ins.
Pour the mixture in a single layer in your air fryer liner. Bake for about 8-10 minutes, until fully cooked.
Remove from the liner, slice into pieces if desired and enjoy! Be careful because the liner will be hot straight out of the air fryer.
*This recipe was sourced from www.nourishedbynic.com
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10-minute air fryer omelette
This quick and easy air fryer omelette will become your go to breakfast recipe once you have tried it.
Author: Nicole Addison
Prep Time: 2 Minutes
Cook Time: 8 Minutes
Total Time: 10 Minutes
Category: Breakfast
Method: Air fryer
Cuisine: British
2 medium eggs
1/3 cup spinach, chopped
1/3 cup red bell pepper, chopped
¼ cup feta cheese, crumbled
Salt and black pepper to tast
Preheat your air fryer to 180°C and grab your air fryer liner or dish.
In a small bowl (or directly in the liner) whisk together eggs, and add mix-ins.
Pour the mixture in a single layer in your air fryer liner. Bake for about 8-10 minutes, until fully cooked.
Remove from the liner, slice into pieces if desired and enjoy! Be careful because the liner will be hot straight out of the air fryer
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