Lifestyle
30-minute meals: Mashed sweet-n-bitter potatoes
Don’t feel like spending hours in the kitchen making dinner? Try this alternative take on mashed potatoes.
You will need:
- 1kg sweet potatoes, peeled and cubed.
- Salt.
- Half a cup chicken stock.
- Two tablespoons butter.
- A quarter cup orange marmalade.
- Black pepper.
- A couple dashes hot sauce.
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What to do:
Cover potatoes with water and bring to a boil. Salt water and cook potatoes for 12 to 15 minutes until tender. Drain the potatoes.
Return pot to the stove and warm stock over medium heat. Whisk in butter and marmalade. Add potatoes and mash.
Season with salt and pepper and a few dashes of hot sauce. Serve immediately.
- Recipe obtained from www.foodnetwork.com
