Local chefs bake tail-wagging treats for Kloof SPCA
The group of budding chefs handed out tasty treats to the dogs in kennels at the local non-profit organisation.
Nhlonipho Nxumalo, Mlondi Msimango, Sino Ndlovu, Sebastian Wocke, Bongeka Gwabuzela and Teshi Dlamini from the 1000 Hills Chef School visited the Kloof and Highway SPCA to mark National Dog Biscuit Day, which is held annually on 23 February.
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“The chefs spent time in our kennels, spoiling our dogs with delicious biscuits that resulted in many wagging tails. Thank you for your visit and treats,” said the NPO’s marketing and fund-raising officer, Brigitte Ferguson.
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