The 100-year-old, 1,2m lobster had earlier been the centre of a heated debate as to his future.
It was popular across the world until 1968 when a letter to the New England Journal of Medicine triggered its vilification.
When it comes to a packed lunch, not only do you need something that’s healthy and delicious, but you also need something that’s quick and easy to prepare.
Master chocolatier Daniel Waldis says he has been experimenting with rooibos for some time.
The UK award-nominated chef shares her recipe for a keto cauliflower mash she swears is as good as potato mash.
His eatery in remote South Africa has won renown as the world’s first Restaurant of the Year, but chef Kobus van der Merwe insists fame will change nothing.

food and drink Recipe: Smoked salmon and prawn terrine

Zesty lemon cuts through the rich cream cheese creating the perfect bed for the delicate prawn and salmon flavours to rest on.

food and drink Chef’s Table season 5 lands on Netflix

The show gives insight into the world’s chefs and their genius.

food and drink Lock, stock and wine barrel: The Mensa range

The Mensa range is doing something that will have cork enthusiasts performing cartwheels.

food and drink Recipe: Stuffed boiled eggs with Rooibos infused trout

These devilled eggs with a twist are the perfect canapé to serve when you have guests coming over.

food and drink The top 10 burger joints in America

Over at Brooks Gourmet Burgers & Dogs in Florida, the ‘Donut Burger’ topped with American cheese and bacon between two glazed doughnuts is the restaurant’s signature burger.

food and drink Haute Cabrière pop-up restaurants offer a winter feast for all

The six-course menu is expertly paired with wine, providing you with heartily decadent food.

South Africa Kleine Zalze wines go from cellar to stellar

While heaps of medals and accolades are gratifying, the team at Kleine Zalze says their focus remains on producing high-quality and affordable wines.

food and drink Recipe: Rump steak and cheesy enchiladas

Your family will love this classic Mexican meal that’s full of wonderful flavours and easy to make.

food and drink VIDEO: The Martell VS perfect serve with Hussain van Roos

Hussain van Roos takes us through the making of a fruity cocktail that enhances the flavour profiles of the Martell VS single distillery.

food and drink VIDEO: Getting SA’s biggest sporting rivals to down beer

As it turns out, the Aussies share more than just our cricket colours.

food and drink Lock, stock and wine barrel: FindWine

The website helps wine lovers connect with award-winning wines at prices they’d like to pay.

food and drink Recipe: Lemon-poppyseed cake with cream cheese and lemon curd icing

When life hands you lemons, bake them into this delicious lemon-poppyseed cake.

food and drink 6 anti-aging foods to keep you young

It’s time to stock up on the following foods, ladies and gents. Experts say they could keep us young.

food and drink Lock, stock and wine barrel: premium wines

Jackal’s Dance has delicate aromas of green pepper, figs and gooseberries with tropical notes.


 


 


 

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